On November 3 and 4, 2023, Stadslab Eindhoven became a vibrant pressure cooker for developing new and surprising solutions for challenges in the world of food.
Tasty, healthy, balanced and nutritious. Fuel for fit people as well as frying ones. In short, our food. We eat several times a day, but we don’t always think about what we’re exactly eating. Where it comes from, what is actually in it, how it grows and blooms, how it is prepared and what is wasted. The system of our food supply ‘from farm to fork’ is starting to crackle, forcing us to make more conscious choices. Choices about the effects of our diet on us and our living environment.
The hackathon started with four challenges:
- How can we motivate residents of Eindhoven, especially the low income households, to eat healthier?
- How can we ensure that sports canteens in Eindhoven offer a healthier range of food and drinks?
- How can food manufacturers adapt their products to be healthier?
- How do we make young people resilient to food hypes from nutritional gurus and food influencers?
Eat healthy food in a smart way
by team Healthy Habits
Clever Canteen Creations
by team EatD
by team Veggie Mama
Evaluation of Nutrition Value
by team Nutri-Seekers
eat like a pro
by team wrap